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https://cfesa.com/headquarters-team/
Meet Our Headquarters Team Heather Price Executive Director Contact Dan Reese Director of Training Contact Lisa Walker Accounting Administrator Contact Olivia Mei ...
WE SET THE STANDARD FOR SERVICE EXCELLENCE Through partnerships and collaboration, CFESA and its members set the standards for the Commercial Food Equipment Service industry. Education & Training CFESA sets the Standard for Service Excellence. One of the ways we achieve excellence is through our custom designed continuing education and training programs.
https://cfesa.com/contact-us/
Headquarters Team; Membership. Join CFESA; Committee Info; Education and Certifications. CFESA Certified Company; CFESA Certified Technician; Instructor Manual; ... Commercial Food Equipment Service Association 3605 Centre Circle Fort Mill, SC 29715 PHONE: (336) 346-4700. Connect with us.
https://dev.cfesa.com/?page_id=150
CFESA. 3605 Centre Circle. Fort Mill, SC 29715 Phone: 336.346.4700 Fax: 336.346.4745
https://cfesa.com/about-us/
The Standards for Service Excellence The Commercial Food Equipment Service Association (CFESA) is the trade association for professional service and parts distributors. Our members stock Original Equipment Manufacturer (OEM) parts – the best for any equipment – with access to an online inventory of millions of parts. Our CFESA Certified Technicians have a higher first
https://www.linkedin.com/company/cfesa
Website http://www.cfesa.com Industries Food and Beverage Services Company size 1-10 employees Headquarters Fort Mill, SC Type Nonprofit Founded 1963 Specialties Education and Training and food...
The Commercial Food Equipment Service Association is the trade association of professional service and parts distributors. That means, our members have the right part for your equipment needs resulting in less downtime for your equipment so that you may keep your business up and running. Our members stock OEM parts – the best for any ...
https://cfesa.com/training-facility/
The CFESA Global Training Facility has over 3200 square feet of space that companies can use for any type of training. Companies can train staff on basic maintenance and repair of commercial food equipment, familiarize operators with a new product line, or provide a classroom format where attendees can sit and learn the latest software or enhance soft-skills.
https://cfesa.com/join-cfesa/
To become a member, a company representative must submit an application to CFESA Headquarters. CFESA’s Executive Director will process the application and then the committee will review it . Once approved, a CFESA team member will contact you with your membership information. This process could take up to two weeks. CFESA MEMBERSHIP CLASSIFICATIONS
https://cfesa.com/courses/
TRAINING COURSES Upcoming Events NTT 6.6 – 6.10 June 6, 2022 - June 10, 2022 8:00 am - 4:30 pm This is a specialized training course designed for those looking to enter, or recently hired into the foodservice equipment repair industry. The candidates for this training will have little to no knowledge or skill set of the industry. This five-day class
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